A Review of the Analysis and Evolution of Consumer Behavior Theories

Document Type : operational

Authors

1 ,*, Associate Prof, Department of Business Management, Faculty of Management and Accounting, Shahid Beheshti University, Tehran, Iran

2 Ph.D. Student, Department of Business Management, Faculty of Management and Accounting, Shahid Beheshti University, Tehran, Iran

Abstract

.
Analyzing consumer behavior and how to decide on the purchase and selection of products is one of the important topics in the marketing literature. Understanding consumer behavior helps marketers to have a good understanding of consumer product and service selection methods. Although accurately predicting customer behavior is always one of the most difficult tasks for marketers, but understanding theories of consumer behavior and analyzing them can be very helpful in guiding customers. Changing lifestyles, people's experiences of buying products, their beliefs and ideas in how to make decisions, technological advances, increasing customer awareness and knowledge about products, etc. can be effective in changing the behavior and selection of brands and companies. But what is important is how this path can be identified and what factors can be involved in changing decision-making styles and consumer behaviors. Despite the importance of this issue, companies and marketers do not pay much attention to this issue and do not show a willingness to apply theories of consumer behavior. The purpose of this study, in addition to reviewing the theories in consumer behavior, is to provide an overview of the evolution of consumer behavior theories so that by recognizing the various aspects of theories in this field and its variables, a step can be taken to improve marketing theory.
 

Keywords


 
Ajzen, I. (2006). Constructing a theory of planned behavior questionnaire.
Ajzen, I. (2020). The theory of planned behavior: Frequently asked questions. Human Behavior and Emerging Technologies, 2(4), 314-324.
Ahtola, O. T. (1975). The vector model of preferences: An alternative to the Fishbein model. Journal of Marketing Research, 12(1), 52-59.
Amiri, N., Nopasand Asil, S. M., & Akbari, M. (2015). The influence of consumers’ beliefs on their impulse buying in an online environment. New Marketing Research Journal, 5(3), 21-34.
Arnold, J., Randall, R., Patterson, F., Silvester, J., Robertson, I., Cooper, C., ... & den Hartog, D. (2010). Work psychology: understanding human behaviour in the workplace.
Bagozzi, R. P., & Kimmel, S. K. (1995). A comparison of leading theories for the prediction of goal‐directed behaviours. British Journal of social psychology, 34(4), 437-461.
Bay, D., & Daniel, H. (2003). The theory of trying and goal‐directed behavior: The effect of moving up the hierarchy of goals. Psychology & Marketing, 20(8), 669-684.
Bennett, T. L. (1981). Is a behaviorist’s approach sufficient for understanding the brain?. Behavioral and Brain Sciences, 4(3), 476-477.
Bray, J. P. (2008). Consumer behaviour theory: approaches and models.
Cornescu, V., & Adam, R. (2015). Consumer’s behaviour-an approach from the perspective of behavioural economics. Challenges of the Knowledge Society, 652.
Cziko, G. (2000). The things we do: Using the lessons of Bernard and Darwin to understand the what, how, and why of our behavior. MIT press.
Davis, F. D., Bagozzi, R. P., & Warshaw, P. R. (1989). User acceptance of computer technology: A comparison of two theoretical models. Management science, 35(8), 982-1003.
Eivazinezhad, S., & Akbari, M. (2021). Designing a Perceived Risk Model for Buyers of Unknown Brand Products on Instagram Social Network: Based on the Grounded Theory. Quarterly Journal of Brand Management, 8(22).
Evans, D., & Jackson, T. (2008). Sustainable consumption: Perspectives from social and cultural theory. Ecological Economics, 1-22.
Ewoldsen, D. R., Rhodes, N., & Fazio, R. H. (2015). The MODE model and its implications for studying the media. Media Psychology, 18(3), 312-337.
Fazio, R. H. (1990). Multiple processes by which attitudes guide behavior: The MODE model as an integrative framework. In Advances in experimental social psychology (Vol. 23, pp. 75-109). Academic Press.
Fishbein, M., & Ajzen, I. (1977). Belief, attitude, intention, and behavior: An introduction to theory and research. Philosophy and Rhetoric, 10(2).
Fishbein, M., & Ajzen, I. (2011). Predicting and changing behavior: The reasoned action approach. Psychology press.
Furedy, J. J., & Riley, D. M. (1987). Human Pavlovian autonomic conditioning and the cognitive paradigm. Cognitive processes and Pavlovian conditioning in humans, 1-25.
 Grover, R., & Glazier, J. (1986). A Conceptual Framework for Theory Building in Library and Information Science. Library and Information Science Research, 8(3), 227-42.
 Han, H. (2020). Theory of green purchase behavior (TGPB): A new theory for sustainable consumption of green hotel and green restaurant products. Business Strategy and the Environment, 29(6), 2815-2828.
Hale, J. L., Householder, B. J., & Greene, K. L. (2002). The theory of reasoned action. The persuasion handbook: Developments in theory and practice, 14(2002), 259-286.
Kim, M. J., Lee, C. K., & Jung, T. (2020). Exploring consumer behavior in virtual reality tourism using an extended stimulus-organism-response model. Journal of Travel Research, 59(1), 69-89.
Lavuri, R. (2021). Extending the theory of planned behavior: Factors fostering millennials’ intention to purchase eco-sustainable products in an emerging market. Journal of Environmental Planning and Management, 1-23.
Moital, M. (2006). An evaluation of the factors influencing the adoption of e-commerce in the purchasing of leisure travel by the residents of Cascais, Portugal (Doctoral dissertation, Bournemouth University).
Merton, R. K. (1949). On sociological theories of the middle range [1949]. na
Paul, J., Modi, A., & Patel, J. (2016). Predicting green product consumption using theory of planned behavior and reasoned action. Journal of retailing and consumer services, 29, 123-134.
Reisch, L. A., & Th_gersen, J. (Eds.). (2015). Handbook of research on sustainable consumption. Edward Elgar Publishing.
Ribeaux, P., & Poppleton, S. E. (1978). Psychology and Work: an introduction. Macmillan International Higher Education
Rondan-Cataluña, F. J., Arenas-Gaitán, J., & Ramírez-Correa, P. E. (2015). A comparison of the different versions of popular technology acceptance models: A non-linear perspective. Kybernetes.
Sternberg, R. J., Sternberg, K., & Mio, J. (2012). Cognitive psychology. Cengage Learning Press.
Arvola, A., Vassallo, M., Dean, M., Lampila, P., Saba, A., Lähteenmäki, L., & Shepherd, R. (2008). Predicting intentions to purchase organic food: The role of affective and moral attitudes in the Theory of Planned Behaviour. Appetite, 50(2-3), 443-454.
Nia, M. R., & Shokouhyar, S. (2020). Analyzing the effects of visual aesthetic of Web pages on users’ responses in online retailing using the VisAWI method. Journal of Research in Interactive Marketing.
Youn, H., Xu, J. B., & Kim, J. H. (2021). Consumers’ perceptions, attitudes and behavioral intentions regarding the symbolic consumption of auspiciously named foods. International Journal of Hospitality Management, 98, 103024.
Li, K. J. (2021). Product and service innovation with customer recognition. Decision Sciences.